*Cooking with CADL: Jollof Rice with Sweet Encounter Bakery & Cafe (All Ages)

6:00 PM - 7:00 PM
Non-library Location
Held online

Event Details

For Black History Month, let's explore cuisine from the African Diaspora and make Ghanaian Style Jollof Rice with Nikki Thompson Frazier, owner of Sweet Encounter Bakery & Cafe and who lived in Ghana for four months and learned first-hand how to make the dish. Jollof Rice is a traditional West African, reddish color rice typically served with saucy meat traditionally made from goat or beef. This gluten-free dish offers a hint of sweetness and subtle spiciness. Please note that this event will be held online. *Registration required to receive meeting link; click "register" below. View the recipe here (PDF). 
Event Type(s): Food & Health, Holidays & Celebrations
Age Group(s): Adults, Teens, Children, Tweens

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